Gorgeous Summer Dishes

by Kaleidoscope Cafe on June 5, 2016

Summer is officially here, which means it’s time to change our menu and offer you all some fresh and delicious options over the next few months. We’re pretty proud of what we’ve come up with this year…and we hope you’ll stop by soon to taste them for yourself!

First up is our Warm Brussel Sprout Salad…sliced brussel sprouts, marinated in a herb apple vinaigrette on
baby spinach with aged cheddar and Gouda and crispy prosciutto.


Our Winter Dishes Are Beautiful

by Kaleidoscope Cafe on March 10, 2016

Winter was fairly short-lived this year, but have no fear — our winter menu will be sticking around for a little while longer. And look! Here are some pictures, just in case you wanted to drool today.

Chevre? Butternut squash? Sweet potato hush puppies? How could anyone resist??? We know you can’t…so stop on by soon to taste the deliciousness for yourself. And don’t delay — we’ll be switching to our spring menu before you know it!

Photo credit: Thanks so much to Alexandra and Andrew of heredwelling for being so fabulously talented behind the camera.


Our Summer Dishes Are Beautiful: Day 5

August 7, 2015

TGIDF: Thank Goodness it’s Day Five. And today is the final day in our Beautiful, Summer Dishes series. Our Cornish hen is NOT your average piece of chicken, y’all. It’s served with with sun-dried tomato and sunflower seed romesco, zucchini, and garlic dijon roasted potatoes. (It’s totally okay if you drool, by the way. We […]

Read the full article →

Our Summer Dishes Are Beautiful: Day 4

August 6, 2015

Day Four’s dish might be our prettiest one yet — but we’ll let you be the judge. Folks, please meet our Smoked Jalapeño Corn Custard! It’s served with with wilted greens shrimp, and chorizo. It was really hard to narrow this post down to three photos, so we included an extra fourth picture, just for […]

Read the full article →

Our Summer Dishes Are Beautiful: Day 3

August 5, 2015

Day 3 is all about our chop — our pork chop, that is. We’re serving it this season with cider-braised red cabbage and pumpkin späetzle. Don’t know what späetzle is? Don’t just Google it. Come and taste it for yourself! Seriously, y’all. This dish super good. So if you love yourself some meat, don’t miss […]

Read the full article →

Our Summer Dishes Are Beautiful: Day 2

August 4, 2015

It’s time to show you our second beautiful dish of the summer…Cumin and Sea Salt Crusted Tuna. We serve our tuna with a yummy jicama and cucumber slaw and finish it with avocado and pico de gallo. And Chef Dan always makes sure the tuna is cooked to PERFECTION. Of course. Intrigued? Stop on in […]

Read the full article →

Our Summer Dishes Are Beautiful: Day 1

August 2, 2015

We’re super excited to be serving up some delicious dishes this summer and since they’re so beautiful, we thought, “Hey…this food needs to be photographed!!!” As soon as we saw how WONDERFUL the pictures turned out, we knew we had to share them with you all. So that’s what we’re going to do this week […]

Read the full article →

We Will Make You a Grill. Again!

April 1, 2014

April is National Grilled Cheese Month and you may remember that last year we offered specialty grilled cheese sandwiches all month. Since they were such a hit, we want to make more “grills” this year too! Each week we will offer a different sandwich and this week we’re cooking up chorizo and cheddar grilled cheeses […]

Read the full article →

We’re Looking for a New Sous Chef! (Can You Help Us?)

January 7, 2014

All good things must come to an end and the time has come for Chef Bryan to move on to new things. We’ll miss him a bunch and wish him the best, but know life has some awesome things in store for him. Best of luck, Bryan! — And now we are charged with the […]

Read the full article →

We Like to Party

November 13, 2013

It’s almost the most wonderful time of the year again, which means holiday parties! We’ve already booked a few fun gatherings and would love to celebrate with you too. Just check out our events page or give us a call at (412) 683-4004 for more information. P.S. Feeling artistic? If you plan a party with […]

Read the full article →